The Best Crops to Grow in our Vertical Farming System

To thrive in Vertical Farming, selecting the right crops is crucial. Viemose DGS is here to guide you through this process as it will shape the success of your venture.

Choosing the best crops means weighing factors like environmental conditions, available resources, and market demand. Your setup, including space and technology, adds another layer of consideration.

In this article, we will explore the key considerations for crop selection, including identifying the most suitable plants for our cultivation systems.

A Wide Range of Crops 

Our Vertical Farming System allows for the cultivation of a wide range of crops, but certain types are particularly well-suited. Some common types of crops that thrive in our Vertical Farming Systems include: 

 

• Leafy Greens: Lettuce, kale, spinach, arugula, and other leafy greens are popular choices due to their compact growth and short harvest cycles. 

 

• Herbs: Basil, parsley, mint, spinach, coriander, lemon grass, and other herbs are well-suited for our Vertical Farming Systems. They often have a high demand, and their compact nature makes them ideal for vertical cultivation. 

 

• Microgreens: Microgreens are young, tender plants harvested at an early stage. They are nutrient-dense and commonly include varieties like radish, broccoli, mustard, and sunflower. 

 

• Radishes: Radishes, especially smaller varieties, can be grown in vertical systems. Their relatively short growing cycle makes them a practical choice for vertical farming. 

 

• Green Beans: Bush varieties of green beans are well-suited for vertical farming. Vertical support structures can help maximize the use of available space. 

 

• Chard and Swiss Chard: Chard and Swiss chard are leafy vegetables that adapt well to vertical farming systems, offering a variety of colorful and nutritious options. 

 

Essentially, the suitability of crops for our system depends on factors such as their growth habits, space requirements, and adaptability to vertical systems. As the technology and techniques in our Vertical Farming Systems continue to evolve, the range of crops that can be successfully grown may expand. 

What to Consider when Choosing Crops for our Vertical Farming System? 

Various considerations come into play when choosing the best crops tailored to your specific circumstances. From environmental conditions and available resources to market demand and cultivation techniques. The selection process involves an extensive analysis.  

Understanding the unique requirements of your Vertical Farming setup, such as space constraints and technological capabilities, further adds complexity to the decision-making process.

Moreover, remaining mindful of emerging trends in agricultural methods and consumer preferences is vital for foreseeing and adjusting to changes in the market landscape.

In essence, the thorough evaluation of these diverse factors is essential to ensure that the crops you choose align harmoniously with your overarching goals and contribute to the success of your Vertical Farming venture. 

 

What Viemose DGS will Advise you on regarding Crop Selection?

In summary, there are a lot of factors to consider when choosing the right crops. These are the ones we always consider and advise on:  

 

Automation and Market Demand for Crops

 

• Automation Compatibility: We always assess the compatibility of crops within our automation systems. Some crops may be better suited for automated planting, harvesting, and monitoring, which can increase overall efficiency.  

 

• Market Demand: It is essential to align crop selection with market demand. We consider the popularity and market value of different crops to ensure a steady and profitable market for your produce. 

 

Lighting, Growth Cycles, and Available Space for Plants

 

• Light Requirements: Different crops have varying light requirements. We choose crops that thrive in artificial lighting conditions commonly used in our Vertical Farming Systems, such as LED grow lights. It is particularly important to consider the light spectrum, intensity, and duration needed for optimal growth. 

 

• Growth Cycle: We select crops with growth cycles that align well with your production goals. Some crops mature quickly and are suitable for short-term cultivation, while others may take longer to reach harvest. It is important to evaluate which crops may suit your production goals. 

 

• Space Efficiency: We opt for crops that can be grown in a compact space and have a vertical growth habit. Leafy greens, herbs, and certain berry varieties are often well-suited for our Vertical Farming System due to their compact nature. 

 

Climate Control, Harvest Frequency, Crop Quality, and Environmental Impact

 

• Temperature and Humidity Tolerance: It is important to choose crops that can adapt to the controlled environment of a vertical farm, including temperature and humidity levels. Certain crops may be more sensitive to fluctuations, so it is essential to maintain stable conditions. 

 

• Yield and Harvest Frequency: We consider the yield potential of the crops and how frequently they can be harvested. High-yielding crops that can be harvested multiple times may be more suitable for maximizing productivity in limited space. 

 

• Flavor and Quality: At Viemose DGS we always consider the flavor and overall quality of the harvested produce. High-quality, flavorful crops are likely to be more marketable and can contribute to customer satisfaction. 

 

• Environmental Impact: Together we evaluate the environmental impact of the crops you choose. Some crops may have a lower ecological footprint in terms of water and energy usage, making them more sustainable choices. 

 

By carefully weighing these various factors, our valued customers can strategically select a varied bag of crops that not only correspond to but also enhance the inherent potential of our Vertical Farming System.

With our expertise, Viemose DGS helps you make informed choices that boost yield, profitability, and efficiency in Vertical Farming.